It’s official, Schmoo lassi has gone live! Check out their new website here: (Click me!)
The company was started by two budding entrepreneurs, Laurence Nair and Hayley Hadfield, who met whilst studying at Leeds University. The recent graduates wasted no time in setting up Schmoo, which produces lassi – usually drunk
after a hot Indian meal to help settle the spicy burning sensation as well as provide a nutritious, tasty beverage!
The special part of Schmoo is that it is fresh and refrigerated, giving it extra health benefits over competitors and tasting more refreshing.
I have been working with Schmoo with the Ptarmigan Academy, which I mentioned joining earlier in this post. You can read all about our shenanigans here.
There will be a campaign getting customer involved with some incredible prizes launching soon – so what this space! Give the website a click to spot the dodgy picture of me on the team!
